NOV
27
WED
Thanksgiving Eve Island Boil
Join us the day before Thanksgiving for a Thanksgiving Eve Island Boil! Featuring a Caribbean twist on the traditional Low Country Boil, the Island Boil includes a mix of our Ube Purple Sweet Potatoes, Mexi Cali Corn Ribs, Thick Chunks of Pork Belly, Clams, Mussels & Local Shrimp. Served all day, from open to close, on both our downstairs and upstairs levels. Enjoy live music at our rooftop bar & lounge from 3–7 PM, explore our holiday pop up Yuletide bar, and order festive libations from our Yuletide cocktail menu for a festive kickoff to the holiday season!
Reservations:
Hours
11 am to 9 pm